Sugar free chocolate chip muffins
用料
| 鸡蛋 | 3个 |
| 牛奶 | 3 tbsps |
| 泡打粉 | 1.5 tsp |
| 黄油 | 80g |
| 黑巧克力 | 50g |
| Almond flour | 200g |
| Vanilla extract | 1 tsp |
| Greek yogurt | 120g |
| Powdered Stevia | 45g |
Sugar free chocolate chip muffins的做法
Blending eggs till frothy, then adding other wet ingredients. Mixing well the egg mixture, and adding dry ingredients. Preheat oven 210 degree, baking for 5 minutes, then lowering temperature to 170 degree for another 20 minutes
小贴士
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