Bread
用料
| Fresh yeast | 50 克 |
| Water | 4 DL |
| Salt | 4 ml |
| Sugar | 4 ml |
| Oil | 50 ml |
| Flour | 7-8 dl |
| Nuts or seedz | 1 dl |
Bread的做法
Heat water to about hand temperature.
Dissolve the yeast
Add sugar and saltAdd about half of the dry mix, stir with spatula
Stir in oil
Add the rest of the flour and knead for about 5 min![Bread的做法步骤图，Bread怎么做好吃 第2张]( "Bread的做法步骤图，Bread怎么做好吃 第2张")
Rest for 30 min
Bake at 225 degree for about 30 min
![Bread的做法步骤图，Bread怎么做好吃 第3张]( "Bread的做法步骤图，Bread怎么做好吃 第3张")
