用料
酱白萝卜的做法
切厚点片,盐腌制半小时控水,糖腌制半小时控水,再盐半小时控水,再糖半小时控水,再生抽,糖,白醋,水腌制一天即可!
本文链接:https://www.jiayaoba.com/tesexiaochi/jiang/pl54e5.html